Sourdough Hoagie Rolls

by Signature Select in Breads Barcode 0021130180912
Average nutritional quality
Ultra-processed food

Sourdough Hoagie Rolls by Signature Select provides 256 kcal per 100 g, with 1.3 g of sugars and 9 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0 g · Low
Sugars
1.3 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bun (78 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 256 kcal 200 kcal 286 −10%
Total fat 2.6 g 2 g 3% 5.3 −52%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 48.7 g 38 g 14% 48.4
Total sugars 1.3 g 1 g 4.6 −72%
Added sugars 1.3 g 1 g 2% 2.6 −51%
Dietary fiber 2.6 g 2 g 7% 4.5 −43%
Protein 9 g 7 g 14% 9.6 −6%
Salt 1.4 g 1.1 g 1.3 +12%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other breads

Calories lower 39%
Sugars lower 20%
Salt higher 22%
Saturated fat lower 1%
Protein top 50%
Fiber top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, contains 2 percent or less of: (liquid sugar, soybean oil and/or canola oil, wheat gluten, sea salt, lactic acid, malic acid, fumaric acid, acetic acid, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid, monocalcium phosphate, calcium sulfate), mono - and diglycerides, calcium propionate and sorbic acid (to retard spoilage), cultured wheat, vinegar, enzymes.)

May contain palm oil
Allergens
GlutenSoybeans

Additives 12

E200 - Sorbic acid
Preservative
High overexposure risk
E260 - Acetic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bun (78 g)
Sold in
United States
Barcode
0021130180912

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sourdough Hoagie Rolls?

Sourdough Hoagie Rolls contains 256 kcal per 100 g and about 200 kcal per serving (1 bun (78 g)).

How much sugar is in Sourdough Hoagie Rolls?

Sourdough Hoagie Rolls has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sourdough Hoagie Rolls healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sourdough Hoagie Rolls contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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