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Sno balls
Sno balls by Hostess provides 320 kcal per 100 g, with 46 g of sugars and 2 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gelatin, gluten, milk, orange, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Cake (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 320 kcal | 160 kcal | 389 −18% | |
| Total fat | 10 g | 5 g | 6% | 18.1 −45% |
| Saturated fat | 6 g | 3 g | 15% | 7.4 −19% |
| Carbohydrates | 58 g | 29 g | 11% | 51.9 +12% |
| Total sugars | 46 g | 23 g | 31.8 +45% | |
| Added sugarsUSDA | 42 g | 21 g | 42% | 24.3 +73% |
| Dietary fiber | 2 g | 1 g | 4% | 1.8 +11% |
| Protein | 2 g | 1 g | 2% | 4.7 −58% |
| Salt | 0.9 g | 0.5 g | 0.7 +39% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, corn syrup, sugar, bleached enriched wheat flour (flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), coconut, high fructose corn syrup, contains 2% or less: shortening (tallow, hydrogenated tallow, cottonseed oil, mono and diglycerides, polysorbate 60, soy lecithin), palm oil, cocoa processed with alkali, glycerin, gelatin, soybean oil, modified corn starch, baking soda, whey, salt, egg, sorbic acid and potassium sorbate (to retain freshness), egg white solids, mono and diglycerides, polysorbate 60, sodium stearoyl lactylate, natural and artificial flavor, dextrose, xanthan gum, enzymes, soy flour, carboxymethylcellulose, monocalcium phosphate. coatings contain: blue (fd&c blue 1 lake); green (yellow 5 lake, blue 1 lake); lavender (blue 2 lake, carmine, red 40 lake); orange (yellow 6 lake); pink (carmine, red 40 lake); teal (blue 1 lake, yellow 5 lake); yellow (yellow 5 lake).
- Allergens
- EggsGelatinGlutenMilkOrangeSoybeans
Additives 20
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Cake (50 g)
- Sold in
- United States
- Barcode
- 0888109110093
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sno balls?
Sno balls contains 320 kcal per 100 g and about 160 kcal per serving (1 Cake (50 g)).
How much sugar is in Sno balls?
Sno balls has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sno balls healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sno balls vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sno balls contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Orange, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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