Zingers Iced Vanilla

by Hostess 3.81oz in Cakes Barcode 0888109010119
Bad nutritional quality
Ultra-processed food

Zingers Iced Vanilla by Hostess provides 407 kcal per 100 g, with 53.7 g of sugars and 1.9 g of protein. That is 69% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 3.81oz pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
14.8 g · Moderate
Saturated fat
6.5 g · High
Sugars
53.7 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 cakes (108 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 407 kcal 440 kcal 389 +5%
Total fat 14.8 g 16 g 21% 18.1 −18%
Saturated fat 6.5 g 7 g 35% 7.4 −12%
Carbohydrates 67.6 g 73 g 27% 51.9 +30%
Total sugars 53.7 g 58 g 31.8 +69%
Added sugars 56.9 g 61.5 g 123% 24.3 +135%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 1.9 g 2 g 4% 4.7 −61%
Salt 0.8 g 0.9 g 0.7 +20%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2022. Other values: Open Food Facts.

Compared with other cakes

Calories higher 41%
Sugars higher 3%
Salt higher 32%
Saturated fat lower 47%
Protein top 96%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sugar, water, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), tallow, high fructose corn syrup, palm oil, corn syrup, soybean oil, contains 2% or less: modified cornstarch, egg, whey, hydrogenated tallow, egg white, mono and diglycerides, nonfat dry milk, cornstarch, salt, sodium acid pyrophosphate, baking soda, cottonseed oil, dextrose, sorbic acid and potassium sorbate (to retain freshness), defatted soy flour, cellulose gum, guar gum, polysorbate 60, sodium stearoyl lactylate, xanthan gum, calcium caseinate, sodium caseinate, soy protein isolate, natural and artificial flavor, soy lecithin, agar, monocalcium phosphate, enzymes, yellow 5, yellow 6, contains: wheat, eggs, milk, soy,

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 19

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
3.81oz
Serving size
3 cakes (108 g)
Sold in
United States
Barcode
0888109010119

Prices reported by shoppers

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Frequently asked questions

How many calories are in Zingers Iced Vanilla?

Zingers Iced Vanilla contains 407 kcal per 100 g and about 440 kcal per serving (3 cakes (108 g)).

How much sugar is in Zingers Iced Vanilla?

Zingers Iced Vanilla has 53.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Zingers Iced Vanilla healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Zingers Iced Vanilla vegan?

Based on its ingredient list, it is not vegan.

What allergens does Zingers Iced Vanilla contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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