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San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Food Marketing Consultants Inc. product.

Nutri-Score D NOVA 4

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San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni

by Food Marketing Consultants Inc. in Frozen desserts Barcode 0753611002078
Poor nutritional quality
Ultra-processed food

San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni by Food Marketing Consultants Inc. provides 214 kcal per 100 g, with 18.6 g of sugars and 2.9 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, nuts.

Nutrient levels per 100 g

Fat
12.9 g · Moderate
Saturated fat
7.1 g · High
Sugars
18.6 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (70 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 214 kcal 150 kcal 214
Total fat 12.9 g 9 g 12% 10 +29%
Saturated fat 7.1 g 5 g 25% 6.2 +16%
Carbohydrates 24.3 g 17 g 6% 28.4 −15%
Total sugars 18.6 g 13 g 21.6 −14%
Dietary fiber 1.4 g 1 g 4% 1 +46%
Protein 2.9 g 2 g 4% 3.4 −16%
Salt 0.1 g 0.1 g 0.2 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium
56 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen desserts

Calories lower 49%
Sugars lower 24%
Salt lower 34%
Saturated fat higher 38%
Protein top 68%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Skim milk, cream, sugar, corn syrup, red cherries (cherries, water, corn syrup, sugar, citric acid, sodium benzoate and potassium sorbate, natural flavors, red 40), almond pieces (roasted in cottonseed oil, butter, salt), whey, cocoa processed with alkali, natural cocoa, contains 2% or less of natural flavors, molasses, caramel (color), locust bean gum, guar gum, carrageenan, added for color (turmeric extract, beet juice, fruit and vegetable extractives), citric acid.

Palm oil freeNot vegan
Allergens
MilkNuts

Additives 8

High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129

Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129

The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129

West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E129

In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1/2 cup (70 g)
Sold in
United States
Barcode
0753611002078

Prices reported by shoppers

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Frequently asked questions

How many calories are in San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni?

San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni contains 214 kcal per 100 g and about 150 kcal per serving (1/2 cup (70 g)).

How much sugar is in San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni?

San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni has 18.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni vegan?

Based on its ingredient list, it is not vegan.

What allergens does San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni contain?

According to the label data it contains: Milk, Nuts. Recipes change — always check the package label.

Does San Bernardo, Italian Escapes, Premium Ice Cream, Spumoni contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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