Nutrition report ready
San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream
Nutri-Score D NOVA 4
View detailsSan Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream
San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream by Food Marketing Consultants Inc. provides 229 kcal per 100 g, with 18.6 g of sugars and 2.9 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (70 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 229 kcal | 160 kcal | 214 +7% | |
| Total fat | 12.9 g | 9 g | 12% | 10 +29% |
| Saturated fat | 8.6 g | 6 g | 30% | 6.2 +39% |
| Carbohydrates | 27.1 g | 19 g | 7% | 28.4 |
| Total sugars | 18.6 g | 13 g | 21.6 −14% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 2.9 g | 2 g | 4% | 3.4 −16% |
| Salt | 0.2 g | 0.2 g | 0.2 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 92 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Skim milk, cream, sugar, corn syrup, graham cracker pieces (whole wheat flour, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, soybean and/or cottonseed oil, corn syrup, honey, molasses, calcium carbonate, leavening [baking soda, sodium acid pyrophosphate, monocalcium phosphate], salt, natural flavor, soy lecithin, palm oil), whey, contains 2% or less of cream cheese, invert sugar, lemon juice concentrate, sour cream, natural flavors, locust bean gum, guar gum, carrageenan.
- Allergens
- GlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (70 g)
- Sold in
- United States
- Barcode
- 0753611002054
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream?
San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream contains 229 kcal per 100 g and about 160 kcal per serving (1/2 cup (70 g)).
How much sugar is in San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream?
San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream has 18.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 3 
a 
a NOVA 4 More frozen desserts
View all →
c NOVA 4 
d NOVA 4 
e NOVA 4 
e 
d 
c NOVA 4