Pumpkin cream cheese muffins
Pumpkin cream cheese muffins provides 386 kcal per 100 g, with 26.3 g of sugars and 3.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 muffin (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 386 kcal | 220 kcal | 388 | |
| Total fat | 17.5 g | 10 g | 13% | 17.8 |
| Saturated fat | 3.5 g | 2 g | 10% | 7.5 −53% |
| Carbohydrates | 59.7 g | 34 g | 12% | 51 +17% |
| Total sugars | 26.3 g | 15 g | 25.8 | |
| Dietary fiber | 1.8 g | 1 g | 4% | 2.3 −21% |
| Protein | 3.5 g | 2 g | 4% | 5.7 −38% |
| Salt | 1 g | 0.6 g | 0.6 +52% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4264 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole eggs, pumpkin, food starch - modified, corn syrup solids, whey, water, leavening (sodium bicarbonate, sodium aluminum phosphate), mono and diglycerides, cellulose, salt, emulsifiers (propylene glycol ester of fatty acids, corn syrup solids, sodium stearoyl lactylate, polysorbate 60), cream cheese (pasteurized cultured cream, skim milk, locust bean gum, agar), natural acids, spice, guar gum, xanthan gum, dextrose, caramel color, turmeric, natural and artificial flavor, preservatives (sodium propionate, potassium sorbate), yellow 6 and 5 lake color, triacetin, ethyl alcohol
- Allergens
- EggsGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 muffin (57 g)
- Sold in
- United States
- Barcode
- 0760366170631
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin cream cheese muffins?
Pumpkin cream cheese muffins contains 386 kcal per 100 g and about 220 kcal per serving (1/2 muffin (57 g)).
How much sugar is in Pumpkin cream cheese muffins?
Pumpkin cream cheese muffins has 26.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pumpkin cream cheese muffins healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin cream cheese muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin cream cheese muffins contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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