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Provence-filet skinke
Provence-filet skinke by REMA 1000 provides 108 kcal per 100 g, with 1 g of sugars and 21 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hams category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 108 kcal | 169 −36% |
| Total fat | 2.2 g | 8.1 −73% |
| Saturated fat | 0.6 g | 3 −80% |
| Carbohydrates | 1 g | 1.5 −34% |
| Total sugars | 1 g | 0.8 +18% |
| Added sugars | 0 g | 1.9 −100% |
| Dietary fiber | 0.1 g | 0.3 −65% |
| Protein | 21 g | 22.4 −6% |
| Salt | 1.6 g | 3.1 −48% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1904 Hams products on Foodmetria.
Compared with other hams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Svin ytrefilet (87%), vann, salt, krydder, dextrose, svinegelatin. Fortykningsmiddel: E 407, E 415, E 451, E 450. Surhetsregulerende middel: Ĕ 508, E 511. Antioksidant: E 301, E 326, E 306. Konserveringsmiddel: E 250, E 261.
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- Keyhole
- Sold in
- Norway
- Barcode
- 7023940165731
Prices reported by shoppers
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Frequently asked questions
How many calories are in Provence-filet skinke?
Provence-filet skinke contains 108 kcal per 100 g.
How much sugar is in Provence-filet skinke?
Provence-filet skinke has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Provence-filet skinke healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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