Prosciutto italiano

by aoste 0.107 kg in Raw cured ham Barcode 3449865304705

Jambon sec traditionnel

Bad nutritional quality
Processed food

Prosciutto italiano by aoste provides 275 kcal per 100 g, with 0.5 g of sugars and 28 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Raw cured ham category and comes in a 0.107 kg pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
6.6 g · High
Sugars
0.5 g · Low
Salt
5.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 275 kcal 246 +12%
Total fat 18 g 13.9 +29%
Saturated fat 6.6 g 5.2 +27%
Carbohydrates 0.5 g 0.8 −39%
Total sugars 0.5 g 0.4 +25%
Added sugars 0 g 1 −100%
Dietary fiber 0 g 0.2 −100%
Protein 28 g 29.3 −5%
Salt 5.5 g 4.9 +13%

Category average across 1904 Raw cured ham products on Foodmetria.

Compared with other raw cured ham

Calories higher 13%
Sugars lower 50%
Salt higher 21%
Saturated fat higher 20%
Protein top 74%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jambon de porc (origine UE), sel.

Palm oil freeNot veganNot vegetarian

Product details

Quantity
0.107 kg
Labels & certifications
No glutenNo preservatives
Sold in
France
Barcode
3449865304705

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Prosciutto italiano?

Prosciutto italiano contains 275 kcal per 100 g.

How much sugar is in Prosciutto italiano?

Prosciutto italiano has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Prosciutto italiano healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Prosciutto italiano vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Prosciutto italiano? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More raw cured ham

View all →

More from aoste

View all →