Nutrition report ready

Poulpe au pesto vert mariné au persil et au basilic

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this L'Apéro du Poissonnier product.

Nutri-Score C

View details
Poulpe au pesto vert mariné au persil et au basilic by L'Apéro du Poissonnier

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Poulpe au pesto vert mariné au persil et au basilic

by L'Apéro du Poissonnier in Common octopus Barcode 3418840560658
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Poulpe au pesto vert mariné au persil et au basilic by L'Apéro du Poissonnier provides 253 kcal per 100 g, with 1.3 g of sugars and 9.3 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Common octopus category.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
3 g · Moderate
Sugars
1.3 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 253 kcal 156 +62%
Total fat 23 g 9.1 +152%
Saturated fat 3 g 1.3 +139%
Carbohydrates 1.8 g 2.3 −22%
Total sugars 1.3 g 0.9 +39%
Protein 9.3 g 16.4 −43%
Salt 0.7 g 1.5 −50%

Category average across 158 Common octopus products on Foodmetria.

Compared with other common octopus

Calories higher 18%
Sugars higher 16%
Salt lower 18%
Saturated fat higher 15%
Protein top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3418840560658

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poulpe au pesto vert mariné au persil et au basilic?

Poulpe au pesto vert mariné au persil et au basilic contains 253 kcal per 100 g.

How much sugar is in Poulpe au pesto vert mariné au persil et au basilic?

Poulpe au pesto vert mariné au persil et au basilic has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poulpe au pesto vert mariné au persil et au basilic healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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