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Potato Buns
Potato Buns by Oroweat provides 284 kcal per 100 g, with 12.8 g of sugars and 9.5 g of protein. That is 179% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 21 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (74 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 284 kcal | 210 kcal | 286 | |
| Total fat | 3.4 g | 2.5 g | 3% | 5.3 −36% |
| Saturated fat | 0.4 g | 0.3 g | 2% | 1 −59% |
| Carbohydrates | 51.4 g | 38 g | 14% | 48.4 +6% |
| Total sugars | 12.8 g | 9.4 g | 4.6 +179% | |
| Added sugars | 6.8 g | 5 g | 10% | 2.6 +158% |
| Dietary fiber | 2.7 g | 2 g | 7% | 4.5 −40% |
| Protein | 9.5 g | 7 g | 14% | 9.6 |
| Salt | 1.3 g | 0.9 g | 1.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
unbleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, potato flakes, yeast, soybean oil, wheat gluten, salt, calcium propionate (preservative), monoglycerides, datem, corn flour, citric acid, calcium sulfate, spice , coloring, potassium iodate, soy lecithin,
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 21 oz
- Serving size
- 1 portion (74 g)
- Sold in
- United States
- Barcode
- 0073130002787
Prices reported by shoppers
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Frequently asked questions
How many calories are in Potato Buns?
Potato Buns contains 284 kcal per 100 g and about 210 kcal per serving (1 portion (74 g)).
How much sugar is in Potato Buns?
Potato Buns has 12.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Potato Buns healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Potato Buns contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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