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Whole Grains 100% Whole Wheat Bread
Whole Grains 100% Whole Wheat Bread by Oroweat provides 256 kcal per 100 g, with 7 g of sugars and 9.3 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat breads category and comes in a 680 gm pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 256 kcal | 110 kcal | 272 −6% | |
| Total fat | 4.7 g | 2 g | 3% | 3.6 +29% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 48.8 g | 21 g | 8% | 47.7 |
| Total sugars | 7 g | 3 g | 4.8 +45% | |
| Added sugars | 2.3 g | 1 g | 2% | 3 −23% |
| Dietary fiber | 7 g | 3 g | 11% | 6.3 +11% |
| Protein | 9.3 g | 4 g | 8% | 10.7 −13% |
| Salt | 1 g | 0.4 g | 1.1 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 592 Wheat breads products on Foodmetria.
Compared with other wheat breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
whole wheat flour, water, sugar, wheat gluten, raisin juice concentrate, soybean oil, yeast, cultured wheat flour, molasses, salt, soy lecithin, grain vinegar, citric acid, soy, whey,
- Allergens
- GlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 680 gm
- Serving size
- 1 slice (43 g)
- Sold in
- United States
- Barcode
- 0073130001322
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Grains 100% Whole Wheat Bread?
Whole Grains 100% Whole Wheat Bread contains 256 kcal per 100 g and about 110 kcal per serving (1 slice (43 g)).
How much sugar is in Whole Grains 100% Whole Wheat Bread?
Whole Grains 100% Whole Wheat Bread has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whole Grains 100% Whole Wheat Bread healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whole Grains 100% Whole Wheat Bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whole Grains 100% Whole Wheat Bread contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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