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Poppy Seed bagels
Poppy Seed bagels by Ballymore Crust provides 282 kcal per 100 g, with 8.8 g of sugars and 9 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bagel breads category and comes in a 450g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 90
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 282 kcal | 276 |
| Total fat | 2.4 g | 3.3 −27% |
| Saturated fat | 0.4 g | 0.6 −32% |
| Carbohydrates | 55 g | 51.3 +7% |
| Total sugars | 8.8 g | 6.1 +45% |
| Added sugars | 5.2 g | 3.8 +35% |
| Dietary fiber | 2.2 g | 4.7 −53% |
| Protein | 9 g | 10.1 −11% |
| Salt | 1.1 g | 1 +8% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 798 Bagel breads products on Foodmetria.
Compared with other bagel breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
UNG Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Caster Sugar, POPPY SEEDS (1.5%), Salt, Yeast, Distilled Barley Malt Vinegar, Sunflower Oil, Malted Barley, Stabiliser: Guar Gum; Preservative: Calcium Propionate; Soya Flour, Acidity Regulator: Calcium Carbonate; Emulsifiers: Mono-and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Wheat Flour, Flour Treatment Agent: Ascorbic Acid. OVICE Foraller Da to
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 450g
- Serving size
- 90
- Sold in
- Ireland
- Barcode
- 4061463267078
Prices reported by shoppers
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Frequently asked questions
How many calories are in Poppy Seed bagels?
Poppy Seed bagels contains 282 kcal per 100 g.
How much sugar is in Poppy Seed bagels?
Poppy Seed bagels has 8.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Poppy Seed bagels healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Poppy Seed bagels contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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