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Wholewheat brown bread
Wholewheat brown bread by Ballymore Crust provides 232 kcal per 100 g, with 4.5 g of sugars and 7.6 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Sliced breads category and comes in a 500 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Slice (38 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 232 kcal | 88 kcal | 259 −11% | |
| Total fat | 1.8 g | 0.7 g | 1% | 4.4 −58% |
| Saturated fat | 0.3 g | 0.1 g | 1% | 0.7 −65% |
| Carbohydrates | 42.1 g | 16 g | 6% | 44.1 −5% |
| Total sugars | 4.5 g | 1.7 g | 4.3 | |
| Added sugars | 0.9 g | 0.3 g | 1% | 1.7 −50% |
| Dietary fiber | 5.3 g | 2 g | 7% | 4.7 +12% |
| Protein | 7.6 g | 2.9 g | 6% | 9 −15% |
| Salt | 1.2 g | 0.5 g | 1.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2221 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BUTTERMILK (36%), Wheat Flour (Wheat Flour, Raising Agents: Sodium Carbonates, Diphosphates) WHOLEMEAL WHEAT FLOUR (26%), WHOLEWHEAT (4%), Sugar, Rapeseed Oil, Raising Agent: Sodium Carbonates; Salt, Wheatgerm.
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 1 Slice (38 g)
- Labels & certifications
- Vegetarian
- Sold in
- Ireland
- Barcode
- 4088600461427
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wholewheat brown bread?
Wholewheat brown bread contains 232 kcal per 100 g and about 88 kcal per serving (1 Slice (38 g)).
How much sugar is in Wholewheat brown bread?
Wholewheat brown bread has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wholewheat brown bread healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wholewheat brown bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Wholewheat brown bread contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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