Fresh White Sliced Bread

by Ballymore Crust 800 g in White breads Barcode 25202762
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Fresh White Sliced Bread by Ballymore Crust provides 240 kcal per 100 g, with 3.2 g of sugars and 9.1 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White breads category and comes in a 800 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.4 g · Low
Sugars
3.2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 38 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 240 kcal 91 kcal 279 −14%
Total fat 1.6 g 0.6 g 1% 3.5 −55%
Saturated fat 0.4 g 0.2 g 1% 0.6 −28%
Carbohydrates 46 g 17.5 g 6% 48.2 −5%
Total sugars 3.2 g 1.2 g 4.7 −32%
Added sugars 0 g 0 g 0% 2.8 −100%
Dietary fiber 2.8 g 1.1 g 4% 3.8 −26%
Protein 9.1 g 3.5 g 7% 9.1
Salt 1 g 0.4 g 1.2 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 675 White breads products on Foodmetria.

Compared with other white breads

Calories lower 20%
Sugars lower 45%
Salt lower 36%
Saturated fat higher 48%
Protein top 37%
Fiber top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Medium sliced white bread INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Vegetable Oils (Rapeseed Oil, Palm Oil, Sunflower Oil), Salt, Emulsifiers: Mono-and Diacetyl Tartaric Acid Esters of Mono-and Diglycerides of Fatty Acids, Rapeseed Lecithin, Mono - and Diglycerides of Fatty Acids; Soya Flour, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid; Acidity Regulators: Acetic Acid, E525; Potato Starch. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts and sesame. DIETARY ADVICE: Suitable for vegetarians.

Contains palm oilMaybe veganVegetarian
Allergens
GlutenSoybeans
May contain traces
NutsSesame seeds

Additives 8

E260 - Acetic acid
Preservative
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
800 g
Serving size
38 g
Labels & certifications
Vegetarian
Sold in
Ireland
Barcode
25202762

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fresh White Sliced Bread?

Fresh White Sliced Bread contains 240 kcal per 100 g and about 91 kcal per serving (38 g).

How much sugar is in Fresh White Sliced Bread?

Fresh White Sliced Bread has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fresh White Sliced Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fresh White Sliced Bread contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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