Pickled Pink Onions by Aldi

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Pickled Pink Onions

by Aldi 340 g in Pickled vegetables Barcode 4088600563893
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Ultra-processed food

Pickled Pink Onions by Aldi provides 52 kcal per 100 g, with 10.7 g of sugars and 0.5 g of protein. That is 128% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pickled vegetables category and comes in a 340 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
10.7 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 52 kcal 53
Total fat 0.1 g 2.1 −95%
Saturated fat 0 g 0.3 −100%
Carbohydrates 11.6 g 6.7 +73%
Total sugars 10.7 g 4.7 +128%
Added sugars 7.9 g 3 +166%
Dietary fiber 1.3 g 1.8 −27%
Protein 0.5 g 0.9 −47%
Salt 0.4 g 1.8 −79%

Category average across 286 Pickled vegetables products on Foodmetria.

Compared with other pickled vegetables

Calories higher 30%
Sugars higher 13%
Salt lower 9%
Saturated fat lower 1%
Protein top 78%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red Onion, Water, White Wine Vinegar, Sugar, Spirit Vinegar, Salt, Preservative Potassium Sorbate, Colour: Anthocyanins.

Palm oil freeMaybe veganVegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
340 g
Labels & certifications
VegetarianNo artificial flavorsNo artificial colorsNo artificial colours or flavours
Sold in
United Kingdom
Barcode
4088600563893

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pickled Pink Onions?

Pickled Pink Onions contains 52 kcal per 100 g.

How much sugar is in Pickled Pink Onions?

Pickled Pink Onions has 10.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pickled Pink Onions healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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