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Pâte à gâteau à la farine complète
Pâte à gâteau
Pâte à gâteau à la farine complète by Anna's Best provides 388 kcal per 100 g, with 2 g of sugars and 7 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Plant-based foods category and comes in a 270 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 45 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 388 kcal | 175 kcal | 325 +19% | |
| Total fat | 23 g | 10.4 g | 13% | 15.3 +50% |
| Saturated fat | 9 g | 4.1 g | 21% | 3.3 +170% |
| Carbohydrates | 36 g | 16.2 g | 6% | 35.2 |
| Total sugars | 2 g | 0.9 g | 10.3 −81% | |
| Added sugars | 0 g | 0 g | 0% | 3.1 −100% |
| Dietary fiber | 4.5 g | 2 g | 7% | 6.2 −27% |
| Protein | 7 g | 3.2 g | 6% | 10 −30% |
| Salt | 0.8 g | 0.3 g | 1.3 −44% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5605 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farine complète de blé 34%, eau, huiles végétales (palme, colza), farine de blé, sel de cuisine iodé, protéine de blé, acidifiant: acide citrique, conservateur: E 202, farine de malt d'orge.
- Allergens
- Gluten
- May contain traces
- EggsMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 270 g
- Serving size
- 45 g
- Labels & certifications
- SustainableSustainable Palm OilRoundtable on Sustainable Palm Oil
- Sold in
- Switzerland
- Barcode
- 7613269207900
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte à gâteau à la farine complète?
Pâte à gâteau à la farine complète contains 388 kcal per 100 g and about 175 kcal per serving (45 g).
How much sugar is in Pâte à gâteau à la farine complète?
Pâte à gâteau à la farine complète has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâte à gâteau à la farine complète healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâte à gâteau à la farine complète vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pâte à gâteau à la farine complète contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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