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Pan de molde avena
Pan de molde avena by Oroweat provides 259 kcal per 100 g, with 7.1 g of sugars and 11.8 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced breads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 42.5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 259 kcal | 110 kcal | 259 | |
| Total fat | 3.5 g | 1.5 g | 2% | 4.4 −19% |
| Saturated fat | 0.9 g | 0.4 g | 2% | 0.7 +27% |
| Carbohydrates | 42.4 g | 18 g | 7% | 44.1 |
| Total sugars | 7.1 g | 3 g | 4.3 +63% | |
| Added sugars | 1.5 g | 0.6 g | 1% | 1.7 −12% |
| Dietary fiber | 7.1 g | 3 g | 11% | 4.7 +50% |
| Protein | 11.8 g | 5 g | 10% | 9 +31% |
| Salt | 0.9 g | 0.4 g | 1.2 −26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2221 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
HARINA DE TRIGO DE GRANO ENTERO LUTEN), HOLAS DE AVENA 8%, AZÚCAR, GUTEN DETRAS, FOTATO MONOCÁLCICO, 5, VEGETAL LECHE, VINAGRE, PROPIONATO DE CALCIO AONO Y DIC IDOS, ESTERES DE ACIDO DIACITIL TARTARIC INGREDIENTS: WHOLE GRAIN WHEAT FLOUR (ELOPEN) OAT FLA 8%, SUGAR WHEAT GLUTEN, AST, IODIZED SA VEETAB OIL, MILK VINEGAR CALCIUM PROPIONATE, MONO AND DIGLYCERIDES, ESTERS OF ACETYL TARTARIC ACID, ENZYME, MONOCALCIUM HOS HATE POTASSIUM SORBATE SOY LECITHIN
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 42.5 g
- Sold in
- Mexico, Spain
- Barcode
- 7501030431398
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pan de molde avena?
Pan de molde avena contains 259 kcal per 100 g and about 110 kcal per serving (42.5 g).
How much sugar is in Pan de molde avena?
Pan de molde avena has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pan de molde avena healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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