Pain complet farine T110 by Robin du Bio

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Pain complet farine T110

by Robin du Bio in Wholemeal breads Barcode 3760324845129
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Pain complet farine T110 by Robin du Bio provides 244 kcal per 100 g, with 1.3 g of sugars and 7.9 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Wholemeal breads category.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
1.3 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 244 kcal 244
Total fat 1 g 2.9 −65%
Saturated fat 0.2 g 0.5 −61%
Carbohydrates 49 g 42.2 +16%
Total sugars 1.3 g 2.5 −49%
Dietary fiber 3.7 g 7.4 −50%
Protein 7.9 g 9.2 −14%
Salt 1.2 g 1.2

Category average across 1278 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories higher 44%
Sugars lower 21%
Salt higher 47%
Saturated fat lower 9%
Protein top 70%
Fiber top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3760324845129

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain complet farine T110?

Pain complet farine T110 contains 244 kcal per 100 g.

How much sugar is in Pain complet farine T110?

Pain complet farine T110 has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain complet farine T110 healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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