Pain complet

by Biofournil 400 g in Wholemeal breads Barcode 3419390003619

Pain complet biologique

Good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Pain complet by Biofournil provides 243 kcal per 100 g, with 1.2 g of sugars and 7.5 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Wholemeal breads category and comes in a 400 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.2 g · Low
Sugars
1.2 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 244
Total fat 1.3 g 2.9 −55%
Saturated fat 0.2 g 0.5 −61%
Carbohydrates 47 g 42.2 +11%
Total sugars 1.2 g 2.5 −53%
Added sugars 0 g 0.6 −100%
Dietary fiber 6.6 g 7.4 −11%
Protein 7.5 g 9.2 −18%
Salt 1.2 g 1.2

Category average across 1278 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories higher 46%
Sugars lower 17%
Salt higher 47%
Saturated fat lower 9%
Protein top 75%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé*/**(42%) complète moulu à la meule de pierre, eau, levain* à l'ancienne (18%) (farine de blé*/**, eau), sel marin non traité. 100% des ingrédients d'origine agricole sont issus de l'agriculture biologique. **Blé issu du commerce équitable français.

Palm oil free
Allergens
Gluten
May contain traces
EggsMilkNutsSesame seedsSoybeans

Product details

Quantity
400 g
Labels & certifications
Fair tradeOrganicSource of proteinsEU OrganicHigh proteinsNutriscoresource of fibreFR-BIO-01High fibresmagnesium sourceNutriscore Grade APhosphore source
Sold in
France
Barcode
3419390003619

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain complet?

Pain complet contains 243 kcal per 100 g.

How much sugar is in Pain complet?

Pain complet has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain complet healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pain complet contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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