Pain complet bio

by La Fournée Campanière in Wholemeal breads Barcode 0260051011152
Good nutritional quality
Green-Score
a+
Environmental impact estimate

Pain complet bio by La Fournée Campanière provides 232 kcal per 100 g, with 2.6 g of sugars and 8.5 g of protein. Its Nutri-Score is B. It is listed in the Wholemeal breads category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.2 g · Low
Sugars
2.6 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 232 kcal 244 −5%
Total fat 1.3 g 2.9 −55%
Saturated fat 0.2 g 0.5 −61%
Carbohydrates 43.3 g 42.2
Total sugars 2.6 g 2.5
Added sugars 0 g 0.6 −100%
Dietary fiber 6.3 g 7.4 −15%
Protein 8.5 g 9.2 −7%
Salt 1.4 g 1.2 +21%

Category average across 1278 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories lower 39%
Sugars higher 38%
Salt higher 20%
Saturated fat lower 9%
Protein top 60%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de b} leìain? (eau, farines de blé et de malt de blé', vinè set, 'amidon de blé améliorant' (farine de gluten de blé% extrait d'acérol$), selt levv * Issus de itagricultt biologique.

Allergens
Gluten

Product details

Labels & certifications
OrganicEU OrganicEU AgricultureFR-BIO-01
Sold in
France
Barcode
0260051011152

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain complet bio?

Pain complet bio contains 232 kcal per 100 g.

How much sugar is in Pain complet bio?

Pain complet bio has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain complet bio healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pain complet bio contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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