Nonfat Frozen Yogurt
Nonfat Frozen Yogurt by Food Lion provides 147 kcal per 100 g, with 25 g of sugars and 2.9 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (68 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 147 kcal | 100 kcal | 214 −31% | |
| Total fat | 0 g | 0 g | 0% | 10 −100% |
| Saturated fat | 0 g | 0 g | 0% | 6.2 −100% |
| Carbohydrates | 32.4 g | 22 g | 8% | 28.4 +14% |
| Total sugars | 25 g | 17 g | 21.6 +16% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 2.9 g | 2 g | 4% | 3.4 −13% |
| Salt | 0.3 g | 0.2 g | 0.2 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Low sodium
- 112 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Nonfat milk, sugar, diced peaches (peaches, sugar, sodium alginate, locust bean gum, ascorbic acid, annatto [color], malic acid, natural flavors), corn syrup, peach flavor syrup (sugar, water, natural flavor, guar gum, citric acid, sodium citrate, annatto and turmeric extracts [color]), whey (milk) and whey protein, stabilizer (mono and diglycerides, locust bean gum, cellulose gum, guar gum, food starch-corn, polysorbate 80, carrageenan, dextrose), natural flavors, lactic acid, live culture, edible salts, vitamin a palmitate.
- Allergens
- Milk
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (68 g)
- Sold in
- United States
- Barcode
- 0035826005632
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Nonfat Frozen Yogurt?
Nonfat Frozen Yogurt contains 147 kcal per 100 g and about 100 kcal per serving (1/2 cup (68 g)).
How much sugar is in Nonfat Frozen Yogurt?
Nonfat Frozen Yogurt has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Nonfat Frozen Yogurt healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nonfat Frozen Yogurt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Nonfat Frozen Yogurt contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 1, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a 
a NOVA 4 
a NOVA 4 More frozen desserts
View all →
c NOVA 4 
d NOVA 4 
e NOVA 4 
e 
d 
c NOVA 4 More from Food Lion
View all →
b NOVA 1 
b NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 
c NOVA 1