Natural bran HARDO BREAD

by NATIONAL 907 g in Bran sliced breads Barcode 0087565112423

Bread

Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Natural bran HARDO BREAD by NATIONAL provides 356 kcal per 100 g, with 8 g of sugars and 8 g of protein. That is 119% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bran sliced breads category and comes in a 907 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0 g · Low
Sugars
8 g · Moderate
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 356 kcal 178 kcal 248 +44%
Total fat 2 g 1 g 1% 3.7 −46%
Saturated fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 54 g 27 g 10% 42.1 +28%
Total sugars 8 g 4 g 3.7 +119%
Added sugars 2 g 1 g 2% 1.6 +24%
Dietary fiber 4 g 2 g 7% 14.1 −72%
Protein 8 g 4 g 8% 10.3 −22%
Salt 1.4 g 0.7 g 1 +31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15 Bran sliced breads products on Foodmetria.

Compared with other bran sliced breads

Calories higher 7%
Sugars higher 7%
Salt higher 13%
Saturated fat lower 1%
Protein top 67%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour bleached (wheat flour, ascorbic acid added as a dough conditioner, niacin, benzoyl peroxide, reduced iron, azodicar - bonamide, thiamine mononitrate, riboflavin, enzymes, folic acid), water, wheat bran, sugar, contains less than 2 % of each of the following: salt, vegeta - ble shortening (partially hydrogenated soybean oil and cottonseed oil, dimethyl - polysiloxane), dried yeast, calcium propionate preservative, distilled monoglycerides, enzyme blend (calcium sulfate, salt, wheat starch, enzymes), soy flour, citric acid preservative, bht preservative, enzymes, ascorbic acid added as a dough conditioner.

Palm oil free
Allergens
GlutenSoybeans

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
907 g
Serving size
1 slice (50 g)
Sold in
France, Jamaica
Barcode
0087565112423

Prices reported by shoppers

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Frequently asked questions

How many calories are in Natural bran HARDO BREAD?

Natural bran HARDO BREAD contains 356 kcal per 100 g and about 178 kcal per serving (1 slice (50 g)).

How much sugar is in Natural bran HARDO BREAD?

Natural bran HARDO BREAD has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Natural bran HARDO BREAD healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Natural bran HARDO BREAD contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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