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Mûre Sauvage
Mûre Sauvage by Lucien Georgelin provides 108 kcal per 100 g, with 23.2 g of sugars and 0.6 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackberry jams category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 108 kcal | 223 −52% |
| Total fat | 0.1 g | 0.6 −84% |
| Saturated fat | 0 g | 0.2 −92% |
| Carbohydrates | 23.8 g | 52.7 −55% |
| Total sugars | 23.2 g | 49.8 −53% |
| Added sugars | 35.5 g | 27.4 +30% |
| Dietary fiber | 0 g | 2.6 −100% |
| Protein | 0.6 g | 0.7 −16% |
| Salt | 0.1 g | 0.1 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 260 Blackberry jams products on Foodmetria.
Compared with other blackberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mûres sauvages 60%, sucres extraits de fruits, gélifiant: pectines, jus de citron concentré.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3330720213068
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mûre Sauvage?
Mûre Sauvage contains 108 kcal per 100 g.
How much sugar is in Mûre Sauvage?
Mûre Sauvage has 23.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mûre Sauvage healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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