Mini Vanilla Cream Puffs

by Cafe Jacqueline in Frozen foods Barcode 8248630000850
Poor nutritional quality
Ultra-processed food

Mini Vanilla Cream Puffs by Cafe Jacqueline provides 250 kcal per 100 g, with 13.6 g of sugars and 4.6 g of protein. That is 208% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
13.6 g · Moderate
Saturated fat
4.6 g · Moderate
Sugars
13.6 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 mini puffs (44 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 250 kcal 110 kcal 187 +34%
Total fat 13.6 g 6 g 8% 8.2 +66%
Saturated fat 4.6 g 2 g 10% 2.9 +57%
Carbohydrates 27.3 g 12 g 4% 20.1 +36%
Total sugars 13.6 g 6 g 4.4 +208%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 4.6 g 2 g 4% 7.9 −43%
Salt 0.5 g 0.2 g 1 −53%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen foods

Calories higher 23%
Sugars higher 6%
Salt lower 23%
Saturated fat higher 19%
Protein top 75%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, whole eggs, wheat flour, sugar, high fructose corn syrup, partially hydrogenated oil (soybean, palm kernel, and cottonseed oils), soybean oil, modified food starch, contains 2% or less of: dextrose, palm oil, salt, natural and artificial flavor, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), polysorbate 60, sodium caseinate (a milk derivative), hydroxypropyl methylcellulose, polyglycerol esters of fatty acids, soy lecithin, potassium sorbate, soy protein concentrate, xanthan gum, carrageenan, titanium dioxide, mono diglycerides, artificial color, fd&c yellow 5, fd&c yellow 6, red 40, enzymes.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 18

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 mini puffs (44 g)
Sold in
United States
Barcode
8248630000850

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mini Vanilla Cream Puffs?

Mini Vanilla Cream Puffs contains 250 kcal per 100 g and about 110 kcal per serving (4 mini puffs (44 g)).

How much sugar is in Mini Vanilla Cream Puffs?

Mini Vanilla Cream Puffs has 13.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mini Vanilla Cream Puffs healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mini Vanilla Cream Puffs vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mini Vanilla Cream Puffs contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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