Milk and dark colonial assortment
Milk and dark colonial assortment by Fannie May provides 468 kcal per 100 g, with 53.2 g of sugars and 4.3 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: milk, nuts, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 pieces (47 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 468 kcal | 220 kcal | 510 −8% | |
| Total fat | 25.5 g | 12 g | 15% | 31.6 −19% |
| Saturated fat | 12.8 g | 6 g | 30% | 19.4 −34% |
| Carbohydrates | 63.8 g | 30 g | 11% | 56.5 +13% |
| Total sugars | 53.2 g | 25 g | 46.4 +15% | |
| Dietary fiber | 2.1 g | 1 g | 4% | 4.5 −53% |
| Protein | 4.3 g | 2 g | 4% | 6.5 −34% |
| Salt | 0.2 g | 0.1 g | 0.3 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk chocolate (sugar, cocoa butter, chocolate liquor, milk, soy lecithin (an emulsifier) and vanilla), sugar, dark chocolate (sugar, chocolate liquor {processed with alkali}, cocoa butter, milk, butterfat, soy lecithin, vanilla), water, salted butter (cream, salt), roasted almonds, corn syrup, pineapple chunks (pineapple, corn syrup, high fructose corn syrup, water, citric acid, artificial flavor, benzoate of soda, sorbic acid, sulfur dioxide), chocolate liquor, sweetened condensed milk (milk, sugar, skim milk), white confection (sugar, fractionated palm kernel oil, nonfat milk, whole milk, partially hydrogenated palm oil, glycerol-lacto esters of fatty acids {an emulsifier}, soy lecithin, vanilla, salt), fondant sugar (cane sugar), brown sugar, walnuts, pecans, invert sugar, dark confection (sugar, palm kernel oil, cocoa processed with alkali, lactose (from milk), soy lecithin, sorbitan tristearate, natural vanilla extract), milk confection (sugar, palm kernel oil, nonfat milk, whole milk, cocoa powder, hydrogenated palm oil, cocoa (processed with alkali), sorbitan tristearate (an emulsifier), soy lecithin and natural vanilla), cherries (cherries, water, corn syrup, sugar, citric acid, natural and artificial flavors, sodium benzoate, potassium sorbate, fd&c red no.40, sulfur dioxide (preservative)), ultra-pasteurized light cream (milk, cream, disodium phosphate, sodium citrate, carrageenan), toasted coconut (coconut, sugar, dextrose, and salt), natural strawberry flavor (strawberry puree, water, sugar, corn syrup, strawberry juice concentrate and other fruit juice concentrates, corn starch-modified, citric acid, fd&c red no.40 and fd&c blue no.1, potassium sorbate and sodium benzoate), partially hydrogenated vegetable oil (cottonseed, soybean), strawberry powder, natural raspberry flavor (water, sugar, corn syrup, propylene glycol, corn starch modified, citric acid, fd&c red no.40 and fd&c blue no.1, potassium sorbate and sodium benzoate), salt, raspberry powder, artificial roman punch flavor (water, artificial flavor, propylene glycol, artificial flavors), invertase (glycerol and invertase from saccharomyces cerevisiae), baking soda, pure vanilla extract (water, ethyl alcohol, vanilla bean extractives), natural and artificial vanilla flavor (glycerine, propylene glycol, water, sugar, caramel color (sulfites), alcohol, sodium benzoate and potassium sorbate), yellow color (soy lecithin, propylene glycol and fd&c yellow no.5 lake), invertase (food enzyme derived from saccharomyces cerevisiae), an antioxidant (propylene glycol, tbhq, citric acid).
- Allergens
- MilkNutsSoybeansSulphur dioxide and sulphites
Additives 22
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 pieces (47 g)
- Sold in
- United States
- Barcode
- 0052745728329
Prices reported by shoppers
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Frequently asked questions
How many calories are in Milk and dark colonial assortment?
Milk and dark colonial assortment contains 468 kcal per 100 g and about 220 kcal per serving (3 pieces (47 g)).
How much sugar is in Milk and dark colonial assortment?
Milk and dark colonial assortment has 53.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Milk and dark colonial assortment healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Milk and dark colonial assortment vegan?
Based on its ingredient list, it is not vegan.
What allergens does Milk and dark colonial assortment contain?
According to the label data it contains: Milk, Nuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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