View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Mie Instant Noodles Chicken Curry Flavour
Mie Instant Noodles Chicken Curry Flavour by Indomie provides 455 kcal per 100 g, with 4.3 g of sugars and 10.1 g of protein. That is 41% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category. Contains: gluten, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 455 kcal | 284 +60% |
| Total fat | 16.3 g | 10.8 +51% |
| Saturated fat | 7.2 g | 4.7 +52% |
| Carbohydrates | 65.4 g | 39.7 +65% |
| Total sugars | 4.3 g | 3.1 +41% |
| Added sugars | 1.5 g | 1.6 |
| Protein | 10.1 g | 6.4 +57% |
| Salt | 4.3 g | 2.6 +65% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Instant noodles products on Foodmetria.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Nouilles : Farine de bié (70%), huile de palme raminee (contient antioxydant E319), set, correcteurs d'acidité (E451, E501, E500), épaississant (E412), colorant (E101). Assaisonnement: Sel, exhausteur de goût (E621, E627, E631), sucre, ail, arôme artificiel (2.0%), extrait de levure, coriandre, poivre, antiagglomérant (E551). Huile D'Assaisonnement: Huile de palme raffinée (contient antioxydant E319), oignon, bancoulier (noix), ail, épices, curcuma. Poudre de piment. Allergènes: Contient: Gluten, noix.
- Allergens
- GlutenNuts
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0089686170191
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Mie Instant Noodles Chicken Curry Flavour?
Mie Instant Noodles Chicken Curry Flavour contains 455 kcal per 100 g.
How much sugar is in Mie Instant Noodles Chicken Curry Flavour?
Mie Instant Noodles Chicken Curry Flavour has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mie Instant Noodles Chicken Curry Flavour healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mie Instant Noodles Chicken Curry Flavour contain?
According to the label data it contains: Gluten, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
NOVA 3 
NOVA 3 
NOVA 3 
a NOVA 3 More instant noodles
View all →
NOVA 4 
NOVA 4 
b NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4 More from Indomie
View all →
NOVA 4 
NOVA 4 
NOVA 4 
e NOVA 4 
NOVA 4 
NOVA 4