Mama mary's, pizza crust
Mama mary's, pizza crust by mama provides 220 kcal per 100 g, with 4 g of sugars and 2 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 CRUST (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 220 kcal | 110 kcal | 286 −23% | |
| Total fat | 4 g | 2 g | 3% | 5.3 −24% |
| Saturated fat | 1 g | 0.5 g | 3% | 1 +5% |
| Carbohydrates | 44 g | 22 g | 8% | 48.4 −9% |
| Total sugars | 4 g | 2 g | 4.6 −13% | |
| Added sugars | 6 g | 3 g | 6% | 2.6 +129% |
| Dietary fiber | 2 g | 1 g | 4% | 4.5 −56% |
| Protein | 2 g | 1 g | 2% | 9.6 −79% |
| Salt | 1.6 g | 0.8 g | 1.3 +21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gluten free flour mix (rice flour, rice starch, potato starch, xanthan gum, locust bean gum), water, sugar, palm oil, contains 2% or less of the following; psyllium husk fiber, dextrose, yeast, cultured dextrose (maltodextrin, cultured dextrose), salt, leavening (sodium bicarbonate, gludono delta lactone), corn starch, calcium propionate (preservative), mono and diglycerides, fumaric acid, guar gum, xanthan gum, carrageenan, enzymes.
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.5 CRUST (50 g)
- Labels & certifications
- Verified
- Sold in
- United States
- Barcode
- 0035457776086
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mama mary's, pizza crust?
Mama mary's, pizza crust contains 220 kcal per 100 g and about 110 kcal per serving (0.5 CRUST (50 g)).
How much sugar is in Mama mary's, pizza crust?
Mama mary's, pizza crust has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mama mary's, pizza crust healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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