Light Ranch! Veggie Dip

by Marzetti in Groceries Barcode 0070200540613
Poor nutritional quality
Ultra-processed food

Light Ranch! Veggie Dip by Marzetti provides 209 kcal per 100 g, with 7 g of sugars and 2.3 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: gelatin, milk, soybeans.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
7 g · Moderate
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tub (43 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 209 kcal 90 kcal 194 +8%
Total fat 14 g 6 g 8% 12.8 +9%
Saturated fat 2.3 g 1 g 5% 2.4
Carbohydrates 11.6 g 5 g 2% 16.1 −28%
Total sugars 7 g 3 g 9.8 −29%
Added sugarsUSDA 2.3 g 1 g 2% 4.8 −52%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 2.3 g 1 g 2% 2.8 −18%
Salt 1.6 g 0.7 g 5.9 −73%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.

Compared with other groceries

Calories higher 34%
Sugars higher 34%
Salt higher 48%
Saturated fat higher 29%
Protein top 32%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Skim milk, soybean oil, water, modified corn starch, sugar, contains 2% or less of: cream, distilled vinegar, enzyme modified egg yolk, salt, lactic acid, monosodium glutamate, onion*, carrots*, spice, garlic*, natural and artificial flavors, potassium sorbate and sodium benzoate added as preservatives, gelatin, citric acid, phosphoric acid, xanthan gum, titanium dioxide, guar gum, sodium phosphate, mono and diglycerides, carrageenan, locust bean gum, whey and/or dextrose, calcium disodium edta added to protect flavor.

May contain palm oilNot veganNot vegetarian
Allergens
GelatinMilkSoybeans

Additives 11

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 tub (43 g)
Sold in
United States
Barcode
0070200540613

Prices reported by shoppers

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Frequently asked questions

How many calories are in Light Ranch! Veggie Dip?

Light Ranch! Veggie Dip contains 209 kcal per 100 g and about 90 kcal per serving (1 tub (43 g)).

How much sugar is in Light Ranch! Veggie Dip?

Light Ranch! Veggie Dip has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Light Ranch! Veggie Dip healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Light Ranch! Veggie Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Light Ranch! Veggie Dip contain?

According to the label data it contains: Gelatin, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 7, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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