Lance's Gluten Free Cheddar Crackers
Lance's Gluten Free Cheddar Crackers by Lance is listed in the Crackers (Appetizers) category. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.
Ingredients
rice flour, vegetable oil (soybean oil and/or palm oil), rice starch, cheddar cheese (pasteurized milk, cultures, salt, enzymes), leavening (sodium bicarbonate, ammonium bicarbonate, monocalcium phosphate), salt, sugar, corn starch, maltodextrin, potato starch, tapioca flour, xanthan gum, corn syrup, nonfat dry milk, soy lecithin (emulsifier), locust bean gum, lactic acid, annatto (color). contains: milk, soy
- Allergens
- MilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 07644924
Prices reported by shoppers
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Frequently asked questions
Is Lance's Gluten Free Cheddar Crackers healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lance's Gluten Free Cheddar Crackers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lance's Gluten Free Cheddar Crackers contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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