Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip
Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip by Tastykake provides 424 kcal per 100 g, with 44.6 g of sugars and 3.3 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 13 oz/369 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3.3 oz. (92 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 424 kcal | 390 kcal | 389 +9% | |
| Total fat | 17.4 g | 16 g | 21% | 18.2 |
| Saturated fat | 5.4 g | 5 g | 25% | 7.4 −26% |
| Carbohydrates | 62 g | 57 g | 21% | 51.9 +19% |
| Total sugars | 44.6 g | 41 g | 31.8 +40% | |
| Added sugarsUSDA | 44.6 g | 41 g | 82% | 24.3 +84% |
| Dietary fiber | 2.2 g | 2 g | 7% | 1.8 +22% |
| Protein | 3.3 g | 3 g | 6% | 4.7 −31% |
| Salt | 0.8 g | 0.8 g | 0.7 +25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, Unbleached And Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Soybean Oil, Palm Oil, And Hydrogenated Cottonseed Oil), Nonfat Milk, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract, Whey [Milk]), Eggs, Egg Yolks, Corn Syrup, High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Dextrose, Whey (Milk), Corn Starch, Liquid Sucrose, Molasses, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Glycerine, Modified Corn Starch, Salt, Nonfat Milk Solids, Mono - And Diglycerides, Soy Lecithin, Natural And Artificial Flavors, Caramel Color, Polysorbate 60, Xanthan Gum, Sorbitan Monostearate, Butter (Made From Milk), Distilled Monoglycerides, Calcium Sulfate, Spices, Monoglycerides, Vanilla Bean Powder, Polysorbate 80, Agar, Enzymes, Lactic Acid, Sorbic Acid And Potassium Sorbate (To Retard Spoilage).
- Allergens
- EggsGlutenMilkSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 13 oz/369 g
- Serving size
- 3.3 oz. (92 g)
- Sold in
- United States
- Barcode
- 0025600086339
Prices reported by shoppers
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Frequently asked questions
How many calories are in Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip?
Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip contains 424 kcal per 100 g and about 390 kcal per serving (3.3 oz. (92 g)).
How much sugar is in Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip?
Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip has 44.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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