Java Chunk Ice Cream

by Kemps in Frozen desserts Barcode 0041483033567
Poor nutritional quality
Ultra-processed food

Java Chunk Ice Cream by Kemps provides 227 kcal per 100 g, with 23.9 g of sugars and 2.3 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
11.4 g · Moderate
Saturated fat
8 g · High
Sugars
23.9 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (66 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 227 kcal 150 kcal 214 +6%
Total fat 11.4 g 7.5 g 10% 10 +14%
Saturated fat 8 g 5.2 g 26% 6.2 +29%
Carbohydrates 29.6 g 19.5 g 7% 28.4
Total sugars 23.9 g 15.7 g 21.6 +10%
Added sugars 19.3 g 12.8 g 26% 16.8 +15%
Dietary fiber 1.1 g 0.8 g 3% 1 +19%
Protein 2.3 g 1.5 g 3% 3.4 −33%
Salt 0.2 g 0.1 g 0.2 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 41%
Sugars higher 34%
Salt lower 42%
Saturated fat higher 29%
Protein top 76%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milkfat and nonfat milk, sweet cream buttermilk, sugar, chocolaty chunks (sugar, coconut oil, cocoa processed with alkali, cocoa, butter oil, soy lecithin, natural flavor), corn syrup, coffee, high fructose corn syrup, whey, contains less than 2% of mono and diglycerides, natural flavor, guar gum, calcium sulfate, carob bean gum, caramel color, carrageenan.

Palm oil freeNot vegan
Allergens
MilkSoybeans

Additives 8

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (66 g)
Sold in
United States
Barcode
0041483033567

Prices reported by shoppers

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Frequently asked questions

How many calories are in Java Chunk Ice Cream?

Java Chunk Ice Cream contains 227 kcal per 100 g and about 150 kcal per serving (1/2 cup (66 g)).

How much sugar is in Java Chunk Ice Cream?

Java Chunk Ice Cream has 23.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Java Chunk Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Java Chunk Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Java Chunk Ice Cream contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 12, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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