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Jambon sec supérieur
Jambon sec supérieur by jasse larzou provides 247 kcal per 100 g, with 0.5 g of sugars and 28 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dried hams category and comes in a 110 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 247 kcal | 232 +7% |
| Total fat | 15 g | 12.8 +17% |
| Saturated fat | 5.9 g | 4.9 +22% |
| Carbohydrates | 0.5 g | 0.8 −38% |
| Total sugars | 0.5 g | 0.4 +18% |
| Added sugars | 0.3 g | 0.8 −68% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 28 g | 28.6 |
| Salt | 4.9 g | 5.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 687 Dried hams products on Foodmetria.
Compared with other dried hams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
jambon de porc frais (origine France), sel, sucre, conservateur : nitrate de potassium.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 110 g
- Labels & certifications
- Green DotOrigine france
- Sold in
- France
- Barcode
- 3700118301897
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon sec supérieur?
Jambon sec supérieur contains 247 kcal per 100 g.
How much sugar is in Jambon sec supérieur?
Jambon sec supérieur has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon sec supérieur healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon sec supérieur vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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