Jambon de Parme

by Villani 100 g in Parma ham Barcode 8002974000514
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Jambon de Parme by Villani provides 256 kcal per 100 g, with 0 g of sugars and 28 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Parma ham category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
6.4 g · High
Sugars
0 g · Low
Salt
4.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 256 kcal 253
Total fat 16 g 16
Saturated fat 6.4 g 5.6 +15%
Carbohydrates 0 g 0.6 −100%
Total sugars 0 g 0.1 −100%
Added sugars 0 g 0
Dietary fiber 0 g 0.1 −100%
Protein 28 g 27
Salt 4.8 g 4.8

Category average across 175 Parma ham products on Foodmetria.

Compared with other parma ham

Calories higher 25%
Sugars lower 1%
Salt higher 34%
Saturated fat higher 13%
Protein top 22%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jambon de porc (origine Italie), sel marin.

Palm oil freeNot veganNot vegetarian

Product details

Quantity
100 g
Labels & certifications
No glutenTriman
Sold in
France
Barcode
8002974000514

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon de Parme?

Jambon de Parme contains 256 kcal per 100 g.

How much sugar is in Jambon de Parme?

Jambon de Parme has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon de Parme healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jambon de Parme vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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