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Jambon cuit fumé
Jambon cuit fumé
Jambon cuit fumé by Dulano provides 147 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hams category and comes in a au poids pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 147 kcal | 169 −13% |
| Total fat | 7 g | 8.1 −14% |
| Saturated fat | 3.5 g | 3 +15% |
| Carbohydrates | 1 g | 1.5 −34% |
| Total sugars | 0.5 g | 0.8 −40% |
| Added sugars | 0.3 g | 1.9 −84% |
| Dietary fiber | 0.2 g | 0.3 −30% |
| Protein | 20 g | 22.4 −11% |
| Salt | 1.8 g | 3.1 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1900 Hams products on Foodmetria.
Compared with other hams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de porc 97%, sel nitrité pour saumure (sel, conservateur : nitrite de sodium), épices, sirop de glucose, antioxydant : ascorbate de sodium, fumée.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- au poids
- Sold in
- France
- Barcode
- 2205877002760
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon cuit fumé?
Jambon cuit fumé contains 147 kcal per 100 g.
How much sugar is in Jambon cuit fumé?
Jambon cuit fumé has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon cuit fumé healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon cuit fumé vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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