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Indo mie Fried noodles
Indo mie Fried noodles by Indomie provides 466 kcal per 100 g, with 8 g of sugars and 10.1 g of protein. That is 162% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 466 kcal | 396 kcal | 284 +64% | |
| Total fat | 20.1 g | 17.1 g | 22% | 10.8 +86% |
| Carbohydrates | 59.9 g | 50.9 g | 19% | 39.7 +51% |
| Total sugars | 8 g | 6.8 g | 3.1 +162% | |
| Added sugars | 1.7 g | 1.4 g | 3% | 1.6 +7% |
| Dietary fiber | 2.8 g | 2.4 g | 9% | 2.2 +26% |
| Protein | 10.1 g | 8.6 g | 17% | 6.4 +57% |
| Salt | 2.5 g | 2.1 g | 2.6 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Instant noodles products on Foodmetria.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Noodles wheat flour (contains gluten), palm olein (contains permitted antioxidant TBHQ), salt, guar gum, contains acidity regulators (potassium carbonate, sodium polyphosphate, sodium carbonate) as permitted food conditioners and contains permitted colouring (tartrazine) Seasoning Powder: Sugar, salt, contains monosodium glutamate, disodium inosinate, disodium guanylate and yeast extract as permitted flavour enhancers, garlic powder, onion powder, artificial chicken flavour, pepper, caramel. Seasoning Oll: Refined palm oil (contains permitted antioxidant TSHQ onion Sweet Soy Sauce: Sugar, water, soy bean, wheat, salt, herbs and spices, sesame oil. Chilli Sauce: Chilli, water, sugar, salt, tapioca starch, contains acidity regulators (acetic acid and citric acid) as permitted food conditioner, herbs, contains monosodium glutamate, disodium inosinate and disodium guanylate as permitted flavour enhancers, flavours, contains permitted preservatives (sodium benzoate and sodium metabisulphite). Fried Onion: Shallot,palm olein (contains permitted antioxidant TBHQ). All additives used are of plant and synthetic origin. Contains: Wheat, soy bean and sesame.
- Allergens
- GlutenSesame seedsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (85 g)
- Sold in
- France, Indonesia
- Barcode
- 0089686180633
Prices reported by shoppers
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Frequently asked questions
How many calories are in Indo mie Fried noodles?
Indo mie Fried noodles contains 466 kcal per 100 g and about 396 kcal per serving (1 serving (85 g)).
How much sugar is in Indo mie Fried noodles?
Indo mie Fried noodles has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Indo mie Fried noodles healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Indo mie Fried noodles contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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