Hirseflocken

by null 500g in Millet flakes Barcode 7613312074671
Good nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Hirseflocken by null provides 359 kcal per 100 g, with 1.5 g of sugars and 10 g of protein. That is 69% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Millet flakes category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
1 g · Low
Sugars
1.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 359 kcal 356
Total fat 4 g 3.3 +20%
Saturated fat 1 g 0.9 +6%
Carbohydrates 69 g 69.3
Total sugars 1.5 g 0.9 +69%
Added sugars 0 g 0
Protein 10 g 11 −9%
Salt 0 g 0 −100%

Category average across 15 Millet flakes products on Foodmetria.

Compared with other millet flakes

Calories lower 33%
Sugars higher 27%
Salt lower 1%
Saturated fat higher 47%
Protein top 93%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Flocons de millet**. ** De production biologique suisse Peut contenir: gluten, soja.

May contain traces
Soybeans

Product details

Quantity
500g
Labels & certifications
OrganicEU OrganicCH-BIO-006
Sold in
Germany, Switzerland
Barcode
7613312074671

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hirseflocken?

Hirseflocken contains 359 kcal per 100 g.

How much sugar is in Hirseflocken?

Hirseflocken has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hirseflocken healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Hirseflocken contain?

No allergens are listed in the label data. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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