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High Protein Peanut Caramel Ice Cream
Peanut flavoured ice cream with chocolate brownie pieces and salted caramel flavour sauce, with sugars and sweeteners
High Protein Peanut Caramel Ice Cream by Aldi provides 130 kcal per 100 g, with 1.2 g of sugars and 7.5 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category and comes in a 310g (473ml) pack. Contains: gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tub (310 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 130 kcal | 403 kcal | 232 −44% | |
| Total fat | 7.7 g | 23.9 g | 31% | 11.7 −34% |
| Saturated fat | 4.6 g | 14.3 g | 72% | 7.7 −40% |
| Carbohydrates | 11 g | 34.1 g | 12% | 28.1 −61% |
| Total sugars | 1.2 g | 3.7 g | 22.5 −95% | |
| Added sugars | 0 g | 0 g | 0% | 16.2 −100% |
| Dietary fiber | 6.1 g | 18.9 g | 68% | 1.4 +345% |
| Protein | 7.5 g | 23.3 g | 47% | 3.6 +107% |
| Salt | 0.2 g | 0.6 g | 0.3 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4167 Ice creams products on Foodmetria.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Sweeteners: Xylitol, Erythritol, Steviol Glycosides from Stevia; _Milk_ Protein, Polydextrose, _Peanut_ Paste (5%), Coconut Oil, Chocolate Brownie Pieces (3%) (Sweetener: Maltitol; _Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Fat Reduced Cocoa Powder (9%), Humectant: Glycerol; Carob Extract, Apple Extract, Flavouring, Emulsifier: Lecithins (_Soya_); Salt, Raising Agents: Diphosphates, Sodium Carbonates), Salted Caramel Flavour Sauce (3%) (Water, Polydextrose, Sweeteners: Erythritol, Steviol Glycosides from Stevia; Whipping Cream (_Milk_), Skimmed _Milk_ Powder, Modified Corn Starch, Colours: Ammonia Caramel, Carotenes; Thickener: Carrageenan; Stabiliser: Sodium Citrates; Salt, Flavourings), Emulsifier: Mono - and Diglycerides of Fatty Acids; Caramel (Sugar, Water), Flavouring (contains _Peanuts_), Stabilisers: Guar Gum, Locust Bean Gum; Salt. Cocoa is Rainforest Alliance Certified
- Allergens
- GlutenMilkPeanutsSoybeans
- May contain traces
- EggsNuts
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 310g (473ml)
- Serving size
- 1 tub (310 g)
- Labels & certifications
- VegetarianRainforest Alliance101 calories per servingHigh in Protein
- Sold in
- United Kingdom
- Barcode
- 4069365334331
Prices reported by shoppers
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Frequently asked questions
How many calories are in High Protein Peanut Caramel Ice Cream?
High Protein Peanut Caramel Ice Cream contains 130 kcal per 100 g and about 403 kcal per serving (1 tub (310 g)).
How much sugar is in High Protein Peanut Caramel Ice Cream?
High Protein Peanut Caramel Ice Cream has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is High Protein Peanut Caramel Ice Cream healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is High Protein Peanut Caramel Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does High Protein Peanut Caramel Ice Cream contain?
According to the label data it contains: Gluten, Milk, Peanuts, Soybeans. It may also contain traces of eggs, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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