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Gluten free soft taco tortillas
Gluten free soft taco tortillas by Gruma Corporation provides 265 kcal per 100 g, with 2 g of sugars and 4.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: eggs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tortilla (49 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 265 kcal | 130 kcal | 302 −12% | |
| Total fat | 8.2 g | 4 g | 5% | 9.5 −14% |
| Saturated fat | 3.1 g | 1.5 g | 8% | 2.9 +7% |
| Carbohydrates | 49 g | 24 g | 9% | 48.6 |
| Total sugars | 2 g | 1 g | 1.9 +5% | |
| Dietary fiber | 4.1 g | 2 g | 7% | 5.5 −26% |
| Protein | 4.1 g | 2 g | 4% | 8.1 −50% |
| Salt | 2.1 g | 1 g | 1.4 +44% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1017 Mexican dinner mixes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tortilla blend (modified food starch, rice flour, potato extract, tapioca starch, cellulose gum, dextrose, guar gum, xanthan gum, soybean flour, potato starch, whole eggs, salt, egg whites), water, vegetable shortening (interesterified and hydrogenated soybean oils), resistant corn starch, pea protein), contains 2% or less of: sugar, inulin, baking soda, sodium acid pyrophosphate, monoglycerides, fumaric acid, enzymes, and calcium propionate, sorbic acid and citric acid (to maintain freshness).
- Allergens
- EggsSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tortilla (49 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0073731070222
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten free soft taco tortillas?
Gluten free soft taco tortillas contains 265 kcal per 100 g and about 130 kcal per serving (1 tortilla (49 g)).
How much sugar is in Gluten free soft taco tortillas?
Gluten free soft taco tortillas has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten free soft taco tortillas healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten free soft taco tortillas vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten free soft taco tortillas contain?
According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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