Garlic Butter Flavor Pull-Apart Bites, Garlic Butter
Garlic Butter Flavor Pull-Apart Bites, Garlic Butter by Pillsbury provides 271 kcal per 100 g, with 6.3 g of sugars and 6.3 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 pieces (48 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 271 kcal | 130 kcal | 376 −28% | |
| Total fat | 8.3 g | 4 g | 5% | 17.3 −52% |
| Saturated fat | 2.1 g | 1 g | 5% | 9 −77% |
| Carbohydrates | 43.8 g | 21 g | 8% | 52.5 −17% |
| Total sugars | 6.3 g | 3 g | 18.5 −66% | |
| Added sugarsUSDA | 4.2 g | 2 g | 4% | 8.9 −53% |
| Dietary fiber | 2.1 g | 1 g | 4% | 1.8 +19% |
| Protein | 6.3 g | 3 g | 6% | 6.8 −8% |
| Salt | 1.7 g | 0.8 g | 1.2 +43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sugar. Contains 2% Or Less Of: Soybean Oil Dextrose, Leavening (Glucono Delta-Lactone, Baking Soda), Butter (Cream, Salt), Gum Arabic, Salt, Garlic Powder, Vital Wheat Gluten, Potassium Chloride, Natural And Artificial Flavor, Xanthan Gum, Vegetable Oil (Hydrogenated Soybean, Hydrogenated Palm, And/Or Hydrogenated Cottonseed Oil), Dried Buttermilk, Modified Corn Starch, Sodium Acid Sulfate, Soy Lecithin, Garlic Oil, Mono And Diglycerides, Yeast, Dried Parsley, Guar Gum, Beta Carotene (Color), Potassium Sorbate (Preservative), Sodium Acetate, Yeast Extract, Wheat Starch, Enzymes, Tricalcium Phosphate.
- Allergens
- GlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 pieces (48 g)
- Sold in
- United States
- Barcode
- 0018000116775
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic Butter Flavor Pull-Apart Bites, Garlic Butter?
Garlic Butter Flavor Pull-Apart Bites, Garlic Butter contains 271 kcal per 100 g and about 130 kcal per serving (5 pieces (48 g)).
How much sugar is in Garlic Butter Flavor Pull-Apart Bites, Garlic Butter?
Garlic Butter Flavor Pull-Apart Bites, Garlic Butter has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Garlic Butter Flavor Pull-Apart Bites, Garlic Butter healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Garlic Butter Flavor Pull-Apart Bites, Garlic Butter vegan?
Based on its ingredient list, it is not vegan.
What allergens does Garlic Butter Flavor Pull-Apart Bites, Garlic Butter contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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