Frosted Whole Grain Oat Cereal With Marshmallows

by Hy-Vee Inc. in Breakfast cereals Barcode 0075450071788
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Frosted Whole Grain Oat Cereal With Marshmallows by Hy-Vee Inc. provides 381 kcal per 100 g, with 40.5 g of sugars and 7.1 g of protein. That is 122% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breakfast cereals category. Contains: gelatin, gluten.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0 g · Low
Sugars
40.5 g · High
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1-1/4 cup (42 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 381 kcal 160 kcal 390
Total fat 2.4 g 1 g 1% 9 −74%
Saturated fat 0 g 0 g 0% 2.2 −100%
Carbohydrates 83.3 g 35 g 13% 66.3 +26%
Total sugars 40.5 g 17 g 18.2 +122%
Added sugars 34.9 g 14.6 g 29% 13 +169%
Dietary fiber 4.8 g 2 g 7% 8 −41%
Protein 7.1 g 3 g 6% 10.2 −30%
Salt 1.7 g 0.7 g 0.7 +158%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4881 Breakfast cereals products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other breakfast cereals

Calories lower 40%
Sugars higher 3%
Salt higher 4%
Saturated fat lower 1%
Protein top 79%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain oat flour, sugar, corn syrup, wheat starch, modified corn starch, contains 2% or less of: salt, calcium carbonate, dextrose, gelatin, artificial flavor, trisodium phosphate, yellow 5, red 40, blue 1, yellow 6. vitamins and minerals: ferric orthophosphate (source of iron), niacinamide (vitamin b3), zinc oxide (source of zinc), thiamin mononitrate (vitamin b1), calcium pantothenate (vitamin b5), pyridoxine hydrochloride (vitamin b6), folic acid.

Palm oil freeNot veganNot vegetarian
Allergens
GelatinGluten

Additives 7

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1-1/4 cup (42 g)
Sold in
United States
Barcode
0075450071788

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frosted Whole Grain Oat Cereal With Marshmallows?

Frosted Whole Grain Oat Cereal With Marshmallows contains 381 kcal per 100 g and about 160 kcal per serving (1-1/4 cup (42 g)).

How much sugar is in Frosted Whole Grain Oat Cereal With Marshmallows?

Frosted Whole Grain Oat Cereal With Marshmallows has 40.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Frosted Whole Grain Oat Cereal With Marshmallows healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Frosted Whole Grain Oat Cereal With Marshmallows vegan?

Based on its ingredient list, it is not vegan.

What allergens does Frosted Whole Grain Oat Cereal With Marshmallows contain?

According to the label data it contains: Gelatin, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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