Forellenfilets geräuchert in Rapsöl

by Appel 110 g in Fish fillets Barcode 4020500977011
Average nutritional quality
Processed food

Forellenfilets geräuchert in Rapsöl by Appel provides 197 kcal per 100 g, with 0.5 g of sugars and 24.4 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fish fillets category and comes in a 110 g pack.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
0.5 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 197 kcal 163 +21%
Total fat 10.5 g 8.7 +20%
Saturated fat 1.6 g 1.8 −10%
Carbohydrates 0.7 g 5.2 −86%
Total sugars 0.5 g 1.2 −58%
Added sugars 0 g 0.8 −100%
Protein 24.4 g 15.8 +54%
Salt 1.6 g 1.6

Category average across 385 Fish fillets products on Foodmetria.

Compared with other fish fillets

Calories higher 31%
Sugars lower 44%
Salt higher 26%
Saturated fat higher 46%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Forellenfilets (75 %), Rapsöl, Speisesalz, Rauch.

Palm oil free

Product details

Quantity
110 g
Labels & certifications
Responsible aquacultureResponsible aquaculture ASC
Sold in
Germany
Barcode
4020500977011

Prices reported by shoppers

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Frequently asked questions

How many calories are in Forellenfilets geräuchert in Rapsöl?

Forellenfilets geräuchert in Rapsöl contains 197 kcal per 100 g.

How much sugar is in Forellenfilets geräuchert in Rapsöl?

Forellenfilets geräuchert in Rapsöl has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Forellenfilets geräuchert in Rapsöl healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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