Flatbread
Flatbread by Albert heijn is listed in the Breads category. That is 27% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It comes in a 200 gram pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 gram
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 6.7 g | 6.7 g | 9% | 5.3 +27% |
| Saturated fat | 1.3 g | 1.3 g | 7% | 1 +36% |
| Carbohydrates | 42 g | 42 g | 15% | 48.4 −13% |
| Total sugars | 5.8 g | 5.8 g | 4.6 +27% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 6.4 g | 6.4 g | 23% | 4.5 +42% |
| Protein | 10 g | 10 g | 20% | 9.6 +5% |
| Salt | 0.8 g | 0.8 g | 1.3 −40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15572 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
tarwebloem, water, raapolie, tarwegluten, tarwevezel, azijn, gist, emulgator (mono - en diglyceriden van vetzuren [E471]), stabilisator (cellulosegom [E466]), conserveermiddel (kaliumsorbaat [E202], calciumpropionaat [E282]), rijsmiddel (difosfaten [E450], natriumcarbonaten [E500], calciumfosfaten [E341]), gejodeerd zout, mineralen (calcium, ijzer), tarwezetmeel, zuurteregelaar (citroenzuur [E330]), vitaminen (B1, B3).
- Allergens
- Gluten
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 gram
- Serving size
- 100 gram
- Labels & certifications
- VegetarianVeganNutriscore
- Sold in
- Netherlands
- Barcode
- 8718907994224
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Flatbread?
Flatbread has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Flatbread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Flatbread vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Flatbread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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