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Farofa de mandioca
Farofa de mandioca by Zaeli provides 397 kcal per 100 g, with 0 g of sugars and 2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cassava flour category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 35g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 397 kcal | 139 kcal | 335 +18% | |
| Total fat | 12 g | 4.2 g | 5% | 2.4 +400% |
| Saturated fat | 2.4 g | 0.8 g | 4% | 0.2 +1100% |
| Carbohydrates | 67 g | 23.5 g | 9% | 75.2 −11% |
| Total sugars | 0 g | 0 g | 0.8 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 5.1 g | 1.8 g | 6% | 4.3 +19% |
| Protein | 2 g | 0.7 g | 1% | 1.9 |
| Salt | 2.4 g | 0.8 g | 0.2 +925% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 33 Cassava flour products on Foodmetria.
Compared with other cassava flour
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farinha de mandioca, óleo vegetal, calabresa, sal, cebola, alho, salsa cominho, pimenta calabresa, pimenta do reino, realçador de sabor glutamato monossódico (INS 621), condimento preparado de linguiça tipo calabresa e antioxidante BHT (INS 321).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Serving size
- 35g
- Sold in
- France
- Barcode
- 7896183905507
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farofa de mandioca?
Farofa de mandioca contains 397 kcal per 100 g and about 139 kcal per serving (35g).
How much sugar is in Farofa de mandioca?
Farofa de mandioca has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farofa de mandioca healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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