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Ensaladilla cangrejo
Ensaladilla cangrejo by naturvega provides 257 kcal per 100 g, with 6.3 g of sugars and 4.9 g of protein. That is 76% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared salads category and comes in a 450 g pack. Contains: eggs, fish, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 257 kcal | 152 +70% |
| Total fat | 19 g | 9.9 +92% |
| Saturated fat | 2.2 g | 1.8 +24% |
| Carbohydrates | 16.2 g | 10.2 +60% |
| Total sugars | 6.3 g | 3.6 +76% |
| Added sugars | 2.9 g | 1.8 +59% |
| Protein | 4.9 g | 4.9 |
| Salt | 1.3 g | 0.9 +39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1766 Prepared salads products on Foodmetria.
Compared with other prepared salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Surimi (44,1%) (pescado, agua, almidón de patata y guisante, azúcar, clara de huevo, sal, estabilizantes: sorbital y polifosfatos, aroma, aceite de girasol, proteína de soja, potenciadores del sabor glutamato monosódico y E-640, colorantes: F-120 y extracto de pimentón y came de cangrejo (0,1%)), salsa (aceite de girasol, kétchup (tornate, jarabe de glucosa, vinagre de alcohol, almidón modificado de maíz, azúcar, sal, estabilizantes: goma garrafin, goma quar y pectina, acidulante: ácido cítrico, conservadores: sorbato potásico y benzoato sódico y aroma), jarabe de sacarosa-glucosa, yema de huevo (yema de huevo pasteurizada y sal), vinagre de vino blanco, aroma, brandy, zumo de limon, zumo de naionjo (zumo concentrado de naranja y conservador, E-220 (contiene sulfites)), sal, conservador sorbato potásico, salsa worcester (vinagre de acorol azucar, aguo, sal, sirope de caramelo, especias, aceite de limon), P estabilizante, como xantana, almidón modificado de maiz y salsa picante (vinagre de ciconol, posto de pimiento tabasco, sal, acidulante: E-270, espesante: E415, aroma)), piña (16,9%) 9 y huevo cocido (7,9%), Puede contener trazas de mostaza, frutos Con
- Allergens
- EggsFishSoybeansSulphur dioxide and sulphites
- May contain traces
- Mustard
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 450 g
- Sold in
- Spain
- Barcode
- 8437012495210
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ensaladilla cangrejo?
Ensaladilla cangrejo contains 257 kcal per 100 g.
How much sugar is in Ensaladilla cangrejo?
Ensaladilla cangrejo has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ensaladilla cangrejo healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ensaladilla cangrejo vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ensaladilla cangrejo contain?
According to the label data it contains: Eggs, Fish, Soybeans, Sulphur dioxide and sulphites. It may also contain traces of mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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