Donut

by Oreo 144 g e in Licensed products Barcode 3040400220193

Donut au cacao et au fourrage goût vanille (16%), décoré d'un glaçage blanc (9,5%) et de biscuits Oreo au cacao (8%), décongelé.

Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Donut by Oreo provides 481 kcal per 100 g, with 23.1 g of sugars and 5.1 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Licensed products category and comes in a 144 g e pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
14.7 g · High
Sugars
23.1 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 72g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 481 kcal 346 kcal 409 +18%
Total fat 28 g 20.2 g 26% 13.6 +105%
Saturated fat 14.7 g 10.6 g 53% 9.3 +58%
Carbohydrates 50.9 g 36.6 g 13% 62.9 −19%
Total sugars 23.1 g 16.6 g 47.1 −51%
Added sugars 12.5 g 9 g 18% 30.6 −59%
Protein 5.1 g 3.7 g 7% 4.5 +15%
Salt 0.6 g 0.4 g 0.2 +145%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 505 Licensed products products on Foodmetria.

Compared with other licensed products

Calories higher 38%
Sugars lower 26%
Salt higher 12%
Saturated fat higher 33%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

wheat flour, vegetable fats (palm, coconut, (in variable proportion)), sugar, small pieces of oreo cocoa biscuits (flour wheat: sugar, vegetable oils (palm, palm): lean cocoa powder, syrup glucose-fructose, wheat starch, baking powder: potassium carbonates, ammonium carbonates, sodium carbonates, salt, emulsifier: lecithin soy, sunflower lecithin, flavour (vanillin)), water, vegetable oils (palm, rapeseed: lactose, lean cocoa powder (1,4%), yeast, emulsifier: mono - and fatty acid diglycerides, lecithin, sodium stearoyl-2-lactylate, whole milk, rye flour, dextrose, glucose syrup, salt, baking powder: diphosphates, sodium carbonates, color: titanium dioxide, flavor (contains milk), thickener: xanthan gum), may contain traces of: egg, nuts,

Contains palm oilNot vegan
Allergens
EggsGlutenMilk
May contain traces
EggsNuts

Additives 7

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
144 g e
Serving size
72g
Labels & certifications
Green DotUnfrozen
Sold in
France
Barcode
3040400220193

Prices reported by shoppers

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Frequently asked questions

How many calories are in Donut?

Donut contains 481 kcal per 100 g and about 346 kcal per serving (72g).

How much sugar is in Donut?

Donut has 23.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Donut healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Donut vegan?

Based on its ingredient list, it is not vegan.

What allergens does Donut contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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