Nutrition report ready

Dinkel Vollkornbrot Bio

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Spar product.

Nutri-Score D

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Dinkel Vollkornbrot Bio

by Spar 600 g in Wholemeal breads Barcode 2208057003694
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Dinkel Vollkornbrot Bio by Spar provides 275 kcal per 100 g, with 0.9 g of sugars and 11 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Wholemeal breads category and comes in a 600 g pack.

Nutrient levels per 100 g

Fat
5.6 g · Moderate
Saturated fat
1.1 g · Low
Sugars
0.9 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 275 kcal 244 +13%
Total fat 5.6 g 2.9 +94%
Saturated fat 1.1 g 0.5 +114%
Carbohydrates 40 g 42.2 −5%
Total sugars 0.9 g 2.6 −65%
Protein 11 g 9.2 +20%
Salt 1.6 g 1.2 +39%

Category average across 1281 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories higher 16%
Sugars lower 8%
Salt higher 7%
Saturated fat higher 8%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
600 g
Sold in
Austria
Barcode
2208057003694

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dinkel Vollkornbrot Bio?

Dinkel Vollkornbrot Bio contains 275 kcal per 100 g.

How much sugar is in Dinkel Vollkornbrot Bio?

Dinkel Vollkornbrot Bio has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dinkel Vollkornbrot Bio healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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