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Curry de crevettes à la mangue
Curry de crevettes à la mangue by Youcook provides 113 kcal per 100 g, with 2.6 g of sugars and 5.8 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Microwave meals category and comes in a 420 g pack. Contains: celery, crustaceans, eggs, fish, gluten, milk, molluscs, mustard, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 420 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 113 kcal | 475 kcal | 139 −19% | |
| Total fat | 4.5 g | 18.9 g | 24% | 5.7 −21% |
| Saturated fat | 3.2 g | 13.4 g | 67% | 2.1 +51% |
| Carbohydrates | 11.4 g | 47.9 g | 17% | 14.2 −20% |
| Total sugars | 2.6 g | 10.9 g | 2.3 +12% | |
| Added sugars | 0.5 g | 2.1 g | 4% | 0.8 −38% |
| Dietary fiber | 1.7 g | 7.1 g | 25% | 1.7 |
| Protein | 5.8 g | 24.4 g | 49% | 6.9 −16% |
| Salt | 0.7 g | 3.1 g | 0.8 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1986 Microwave meals products on Foodmetria.
Compared with other microwave meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sauce 58%: crevettes 15% (contiennent des sulfites), haricots verts, paprika, purée de mangue 6%, eau, lait de coco en poudre (lait de coco, maltodextrine, protéines de lait), oignons, jus d'ananas concentré, _lait_ entier, _crème_, épices (contient du _céleri_ et de la moutarde), sauce aux huîtres (extrait d'huître, sauce _soja_ (graines de _soja_, eau, farine de _blé_, sel), eau, sucre, sel iodé (sel, iodate de potassium), amidon modifié), concentré de volaille (bouillon de dinde et de poulet, sel), huile de colza, sel, pâte de curry (piment, citronnelle, échalotes, ail, sel, zeste de citron vert kaffir, galanga, cumin, coriandre), sucre de canne brut, sauce _soja_ (eau, graines de _soja_, _blé_, sel), sauce de _poisson_ (anchois, sel, sucre), épaississant: gomme de guar; arôme naturel, vinaigre d'alcool, blanc d'_œuf_, _lait_ écrémé en poudre, farine de _blé_. Accompagnement 42% : Nouilles cuites (eau, semoule de _blé_ dur, blanc d'_œuf_, huile de colza).
- Allergens
- CeleryCrustaceansEggsFishGlutenMilkMolluscsMustardSoybeansSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 420 g
- Serving size
- 420 g
- Labels & certifications
- NutriscoreNutriscore Grade CTriman
- Sold in
- France
- Barcode
- 4260334163734
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curry de crevettes à la mangue?
Curry de crevettes à la mangue contains 113 kcal per 100 g and about 475 kcal per serving (420 g).
How much sugar is in Curry de crevettes à la mangue?
Curry de crevettes à la mangue has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Curry de crevettes à la mangue healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Curry de crevettes à la mangue vegan?
Based on its ingredient list, it is not vegan.
What allergens does Curry de crevettes à la mangue contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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