Crush Protein Bar Chocolate

dark chocolate coated crunchy high-protein bar with caramel flavoured and sweeteners.

Not enough data to compute
Ultra-processed food
Green-Score
e
Environmental impact estimate

Crush Protein Bar Chocolate by Biotechusa provides 365 kcal per 100 g, with 0.8 g of sugars and 31 g of protein. That is 91% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolate bar without sugar and with artificial sweeteners category and comes in a 64 g pack. Contains: gluten, milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
10 g · High
Sugars
0.8 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bar 64 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 365 kcal 234 kcal 534 −32%
Total fat 16 g 10.2 g 13% 40.4 −60%
Saturated fat 10 g 6.4 g 32% 25.1 −60%
Carbohydrates 24 g 15.4 g 6% 30.4 −21%
Total sugars 0.8 g 0.5 g 8.6 −91%
Added sugars 0 g 0 g 0% 5 −100%
Protein 31 g 19.8 g 40% 11 +183%
Salt 0.7 g 0.5 g 0.1 +493%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 16 Dark chocolate bar without sugar and with artificial sweeteners products on Foodmetria.

Compared with other dark chocolate bar without sugar and with artificial sweeteners

Calories lower 1%
Sugars lower 44%
Salt higher 6%
Saturated fat lower 1%
Protein top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dark chocolate coating with sweetener 27% [cocoa mass, sweetener (maltitols), cocoa butter, emulsifier (lecithins (soy)), flavouring], caramel flavoured layer 17% [bulking agent (polydextrose), condensed milk, cocoa butter, humectant (sorbitol), emulsifier (mono-and diglycerides of fatty acids), natural flavouring, water, salt, colour (plain caramel)], milk protein, extruded soy with cocoa 11% (soy protein isolate, tapioca starch, cocoa powder), collagen hydrolysate, humectant (glycerol), water, soy protein isolate, coconut oil, extruded rice with whey protein 2.1% [rice flour, whey protein isolate, emulsifier (lecithins (soy))], peanuts 2.1%, fat-reduced cocoa powder, flavouring, salt, natural flavouring, sweetener (sucralose).

May contain palm oilNot veganNot vegetarian
Allergens
GlutenMilkPeanutsSoybeans
May contain traces
EggsGlutenNuts

Additives 8

E322 - Lecithins
Antioxidant
E965 - maltitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
64 g
Serving size
1 bar 64 g
Labels & certifications
No palm oilMade in the EUNo added sugar
Sold in
Bolivia, France
Barcode
5999076228812

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crush Protein Bar Chocolate?

Crush Protein Bar Chocolate contains 365 kcal per 100 g and about 234 kcal per serving (1 bar 64 g).

How much sugar is in Crush Protein Bar Chocolate?

Crush Protein Bar Chocolate has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crush Protein Bar Chocolate healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crush Protein Bar Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crush Protein Bar Chocolate contain?

According to the label data it contains: Gluten, Milk, Peanuts, Soybeans. It may also contain traces of eggs, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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