70% Noir Faible teneur en sucres vs Crush Protein Bar Chocolate
Overall, Crush Protein Bar Chocolate has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
70% Noir Faible teneur en sucres
Crush Protein Bar Chocolate
Nutrition per 100 g
| Nutrient | 70% Noir Faible teneur en su... | Crush Protein Bar Chocolate |
|---|---|---|
| Nutri-Score | d | — |
| NOVA group | 4 | 4 |
| Calories | 529 kcal | 365 kcal |
| Fat | 42 g | 16 g |
| Saturated fat | 27 g | 10 g |
| Sugars | 1.2 g | 0.8 g |
| Salt | 0 g | 0.7 g |
| Fiber | 11 g | — |
| Protein | 8.2 g | 31 g |
| Additives | 3 | 8 |
| Allergens | Milk | Gluten, Milk, Peanuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crush Protein Bar Chocolate has 31% fewer calories (365 kcal vs 529 kcal).
- Crush Protein Bar Chocolate has 62% less fat (16 g vs 42 g).
- Crush Protein Bar Chocolate has 63% less saturated fat (10 g vs 27 g).
- Crush Protein Bar Chocolate has 33% less sugar (0.8 g vs 1.2 g).
- 70% Noir Faible teneur en sucres has 96% less salt (0 g vs 0.7 g).
- Crush Protein Bar Chocolate has 74% more protein (31 g vs 8.2 g).
- Only Crush Protein Bar Chocolate lists: Gluten, Peanuts, Soybeans.
Ingredients
70% Noir Faible teneur en sucres
Pâte de cacao1 (origine Afrique), édulcorants: maltitol, lactitol (LAIT), beurre de cacao1, poudre de cacao degraissée1, émulsifiant: lécithines, arôme naturel de vanille. Traces éventuelles de céréales contenant du gluten, de soja, d'oeufs et de fruits à coque. Une consommation excessive peut avoir des effets laxatifs. Cacao : 70% minimum. 1Certifié Rainforest Alliance. ra.org
Crush Protein Bar Chocolate
Dark chocolate coating with sweetener 27% [cocoa mass, sweetener (maltitols), cocoa butter, emulsifier (lecithins (soy)), flavouring], caramel flavoured layer 17% [bulking agent (polydextrose), condensed milk, cocoa butter, humectant (sorbitol), emulsifier (mono-and diglycerides of fatty acids), natural flavouring, water, salt, colour (plain caramel)], milk protein, extruded soy with cocoa 11% (soy protein isolate, tapioca starch, cocoa powder), collagen hydrolysate, humectant (glycerol), water, soy protein isolate, coconut oil, extruded rice with whey protein 2.1% [rice flour, whey protein isolate, emulsifier (lecithins (soy))], peanuts 2.1%, fat-reduced cocoa powder, flavouring, salt, natural flavouring, sweetener (sucralose).
FAQ
Which is healthier: 70% Noir Faible teneur en sucres or Crush Protein Bar Chocolate?
Overall, Crush Protein Bar Chocolate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crush Protein Bar Chocolate has fewer calories: 365 kcal versus 529 kcal per 100 g.
Which has less sugar?
Crush Protein Bar Chocolate has less sugar: 0.8 g versus 1.2 g per 100 g.