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Crème en poudre Panna Cotta
Crème en poudre Panna Cotta by Dr. Oetker provides 245 kcal per 100 g, with 17 g of sugars and 3.3 g of protein. That is 28% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Mixes for panna cotta category and comes in a 238 g ℮ pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 140 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 245 kcal | 343 kcal | 234 +5% | |
| Total fat | 17 g | 23.8 g | 31% | 11.6 +46% |
| Saturated fat | 9.5 g | 13.3 g | 67% | 7.6 +25% |
| Carbohydrates | 19 g | 26.6 g | 10% | 28.2 −33% |
| Total sugars | 17 g | 23.8 g | 23.5 −28% | |
| Added sugars | 43.4 g | 60.7 g | 121% | 30.9 +40% |
| Dietary fiber | 0.2 g | 0.3 g | 1% | 0.3 −38% |
| Protein | 3.3 g | 4.6 g | 9% | 3.5 −5% |
| Salt | 0.1 g | 0.2 g | 0.1 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 18 Mixes for panna cotta products on Foodmetria.
Compared with other mixes for panna cotta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
58% poudre pour crème (sucre, sirop de glucose, gélatine, amidon, stabilisant (gomme xanthane), gélifiant (carraghénanes), arôme), 42% sauce aux fruits des bois (sucre, fruits des bois (myrtilles, mures, fraises, framboises), sirop de glucose-fructose, eau, amidon modifié, gélifiant (carraghénanes), acidifiant (E 330), arômes).
- Allergens
- Milk
- May contain traces
- EggsGlutenMilkNuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 238 g ℮
- Serving size
- 140 g
- Labels & certifications
- NutriscoreMade in FranceNutriscore Grade D
- Sold in
- France, Switzerland
- Barcode
- 7610089005648
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème en poudre Panna Cotta?
Crème en poudre Panna Cotta contains 245 kcal per 100 g and about 343 kcal per serving (140 g).
How much sugar is in Crème en poudre Panna Cotta?
Crème en poudre Panna Cotta has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crème en poudre Panna Cotta healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème en poudre Panna Cotta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème en poudre Panna Cotta contain?
According to the label data it contains: Milk. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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